Rustic Walnut and Blue Cheese Crackers
I’ve decided to diversify a little and include non-sweet recipes on this site as well, hence the change in the tagline at the top (which I know is very faint […]
I’ve decided to diversify a little and include non-sweet recipes on this site as well, hence the change in the tagline at the top (which I know is very faint […]
UPDATE, APRIL 2016 – IF YOU’VE STUMBLED ACROSS THIS PAGE, THEN FORGET THIS BROWNIE RECIPE, I’VE GOT A MUCH BETTER ONE NOW, CLICK HERE. Anybody who bakes regularly will probably […]
It’s been a while since I’ve posted anything on here, so I thought I’d share some pictures of these lovely fruity cake pops my daughter (14) made last week. One […]
I’m not sure if those of you outside of the UK will understand why I have named these Paddington Cookies, but if you are, and you do, then top marks […]
A bit of a lazy post from me today because rather than write out the whole recipe we used, I’m just going to link you to where it came from […]
Eton Mess is one of the simplest, and yet most crowd-pleasing, summer desserts. Perfect after a barbeque, or any alfresco occasion! It is a traditional English dessert which has been […]
Today’s recipe is my 14 year old daughter’s handiwork. She adapted the recipe from one for mud pie in a book we own; we renamed it (the recipe, not the […]
I’ve called these ‘bitter’ because they are not overly sweet and they are made with whole wheat flour, so along with the cocoa it all combines to give a slight […]
Recipe makes 12. WHAT YOU NEED 12 tablespoons butter (that’s approx 1 1/2 sticks US or 3/4 pack UK butter) 1/3 cup soft brown sugar 1 package frozen, ready rolled, […]
Not strictly a sweet recipe, but you can make it sweet by spreading jam on it as I have (Ha!), or by following my suggested alternatives at the bottom. With […]