Valentine Dog Biscuits
Doesn’t the special pooch in your life deserve a tasty gift, handmade with love, this Valentine’s Day? I don’t actually have a dog myself, but I wasn’t going to let […]
Category Archives: Misc
Making Fondant Animals and People
I’ve wanted to have a go at making things out of fondant icing for a while now, but as I was never very good at Play-Doh when I was a kid, […]
Perfected Yorkshire Puddings
This staple part of the British Sunday roast was traditionally served before the main dinner as a cheap way of filling tummies before moving on to the more expensive meat […]
Vanilla Bramley Crisps
Yummy munchy crispy apple snacks flavoured with vanilla and cinnamon. This is my take on apple chips. Trust me, you’ll love ’em! WHAT YOU NEED: – 2 Bramley apples (or […]
Brunch Baskets
How about these for a tasty and fun brunch item? I took inspiration for these from a recipe I saw here which uses a chicken, sweetcorn, and mayo filling. I […]
Let’s Talk Flour
In a recent recipe, I referred to “Strong flour”. A couple of followers from Canada and the USA queried what this meant. I was aware that there were differences in […]
Lemon Curd
Aside from using it to make a lemon meringue pie, lemon curd can be used pretty much anywhere that you’d use jam – to fill cakes, pastries and doughnuts, to […]
Sugarness...recipes from me to you 