Vanessa’s Apple Bran Breakfast Muffins
I have low blood sugar, so if I have something too sweet for breakfast, it sets me up wrong for the whole day. I’m also a bit of a breakfast-skipper […]
Monthly Archives: February 2013
Sugar Alternatives, Part 4 – Agave Nectar
Agave nectar (also known as agave syrup) comes from the same cactus as tequila comes from. In some ways it is similar to honey and can usually be used in […]
Doubly Thoughtful Valentine Fudge
If you’re looking for an easy recipe to make a sweet treat for your Valentine, then I have just the thing for you here. The recipe is very simple to […]
6 Minute Apple “Pie”
On your marks, get set, go! Butter two slices of bread… Peel and thinly slice some apple and place on to the non-buttered side of one of the slices of bread… […]
Gabriela’s Chocolate Booby Cakes
I make no apology for posting two chocolate recipes in a row, because chocolate never needs an apology. Today the wonderful writer, Gabriela Blandy, has provided a recipe, and all […]
