No-Flour Cloud Bread
A couple of nights ago I was having dinner with a friend, and she mentioned that she no longer eats any grains, not even rice, and therefore creating baked goods […]
A couple of nights ago I was having dinner with a friend, and she mentioned that she no longer eats any grains, not even rice, and therefore creating baked goods […]
Very easy and makes a tasty summer lunch, served with a nice salad. Corn flakes and fish might sound like an odd combination, but it works just fine here. Makes […]
Regulars around here, who have good memories, may remember that I have previously posted two brownie recipes, we had Oh So Simple Brownies, and then we had Chocolate Nessies. Whilst […]
It’s an exciting day today! It’s the cover reveal day for my blog buddy J Keller Ford’s book, In The Shadow of the Dragon King, and we’re going to celebrate with […]
If you tend to shy away from making chocolates and truffles because you think they are too complicated or time-consuming, then think again! Well clearly some recipes for them are […]
This is the same recipe as I used for the Lemon & Lime cupcakes last week, turned into a chocolate version. I wanted to post this version too for the benefit […]
These zesty cupcakes are topped with a yummy frosting that contains white chocolate and cream, and are finished with homemade candied lime peel. Note. the candied peel needs to be made the […]
Conniving and deceitful, this man would rather walk in the shadows than among the light. He cares little for pretense and has no time for sob stories. A man of […]
If you eat in fancy restaurants or watch Masterchef, as I do (the watching Masterchef part), you are likely to come across fondant potatoes. On the recent series of UK […]
Happy new year everyone! This is what I made for our New Year’s Eve dinner last night. It might not be anything fancy, but pulled pork is a crowd pleaser. […]