Toffee Cinnamon Whirls
Recipe makes 12. WHAT YOU NEED 12 tablespoons butter (that’s approx 1 1/2 sticks US or 3/4 pack UK butter) 1/3 cup soft brown sugar 1 package frozen, ready rolled, […]
Recipe makes 12. WHAT YOU NEED 12 tablespoons butter (that’s approx 1 1/2 sticks US or 3/4 pack UK butter) 1/3 cup soft brown sugar 1 package frozen, ready rolled, […]
I shall come to what the picture above is all about in a minute, but first… My son’s homework this week was to choose an event that has happened in […]
My top contributor, well ok, my ONLY contributor so far, Gabriela Blandy, today brings us her gluten-free, dairy-free, Orange Almond Cake. Not only that, she’s also providing us with a […]
I have low blood sugar, so if I have something too sweet for breakfast, it sets me up wrong for the whole day. I’m also a bit of a breakfast-skipper […]
I make no apology for posting two chocolate recipes in a row, because chocolate never needs an apology. Today the wonderful writer, Gabriela Blandy, has provided a recipe, and all […]
My daughter and I made some macaroons at the weekend. These certainly aren’t going to win any prizes for the prettiest macaroons, but as macaroons are notoriously tricky, and as […]
My daughter was given a cake pop making machine for Christmas, so her and I had our first go with it today. INGREDIENTS For Cake: 100g caster sugar 100g white […]